1. Guidance of official events involving the president of RK and the protected officials.

2. Checking the quality of offered service in Front Office, F&B, HK, S&M and Maitenance in Sanatorium Almaty

1. Managing of Restaurant VISTA & SKY Lounge bar in all aspects

2. Scheduling the staff

3. Greeting and escorting guests

1. "Samal" Hotel complex management

2. Managing the strategic object of Aqtau city

3. Monitoring the service of top officials of Kazakhstan

4. Motivating and leading people

1. Zhailau Golf Club restaurant & sports bar management

2. F&B supervision

3. Managing with all restaurant copmlex outlets

4. Managed with the banquet for the president of the rpublic of KZ

5. Inproved the service to the Europian level of standards & increased the number of guests

6. Got the Gratitude from the president administration for the excellent service and supervision

1. Did the catering service for the Central Asia Resources Company

2. Increased the number of contractors for the company

3. In charge of all operations in order to improve the contractors satisfaction: F&B, HK, Maintanance and Purchasing

1. In charge of all F&B departments

2. Twice a month was deputizing the General Manager in all operational matters

3. Has done the 1st catering for opening of French General Consulate

4. Brought the F&B department to the High European Level of Service

5. Has done the OCSE conference on high level